Beef fillet, red wine sauce, autumn vegetables - a play of textures

Flavourful beef fillet served with a rich, aromatic red wine sauce. Accompanied by a silky pumpkin, carrot and celery purée, seasonal autumn vegetables and crispy accents, this dish offers a delightful contrast of textures and seasonal flavours.

Meals Chef's choice, Low Carbs

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Beef fillet, red wine sauce, autumn vegetables - a play of textures

Flavourful beef fillet served with a rich, aromatic red wine sauce. Accompanied by a silky pumpkin, carrot and celery purée, seasonal autumn vegetables and crispy accents, this dish offers a delightful contrast of textures and seasonal flavours.

Beef fillet, red wine sauce, autumn vegetables - a play of textures

Flavourful beef fillet served with a rich, aromatic red wine sauce. Accompanied by a silky pumpkin, carrot and celery purée, seasonal autumn vegetables and crispy accents, this dish offers a delightful contrast of textures and seasonal flavours.

Other recipes

Ingredients

Preparation

Per serving: