4.8
116 reviews
Weekly vegetarian menu
DISCOVER
Cannelloni ricotta spinach
Chef's choice, Vegetarian
Vegetarian tagine, white beans, almonds, olives, potatoes and aubergine
Vegetarian, Vegan
Stir-fried ginger tofu "Pad Khing" with wheat noodles
Vegetarian, Vegan
How does it work?
Choose your meals
varied and balanced
Our chefs cook
from seasonal ingredients
We deliver across Switzerland
with SwissPost in a chilled box
Ready in minutes
Enjoy and order again
Fresh and perfectly cooked vegetarian meals
No shopping, no cooking, no cleaning - pure enjoyment, as if our chef just cooked it in your kitchen!
Freshness is locked with compostable vacuum packaging, separating ingredients to ensure an authentic experience
Artisanal quality and authentic recipes are inherently vegetarian
ALLCOOK – Best meal quality AWARD
🏆 We are proud to announce that Allcook has won first place among seven brands in the Swiss Family Award 2025, in the meal parcel category across Switzerland!
1st in QUALITY
1st in DELIVERY
SIQT
About the Swiss Family Award:
The Swiss Institute for Quality Testing (SIQT) conducted more than 1,100 online interviews. The study focused on customer satisfaction with 272 brands, including a specific selection of 157 brands in the retail and service sectors.
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Vegetarian meals
Vegan meals
Soups & entries
Proteins Mix & Match
Aurélia Corbaz
Allcook's micro nutritionist partner
Achieve Balanced Vegetarian Diet
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A well-planned vegetarian diet can provide all the nutrients your body needs
1. Complete and Balanced Meals
High-quality plant proteins: tofu, tempeh, lentils, chickpeas, beans, and grains.
Healthy carbohydrates: whole grains such as quinoa, brown rice, oats, or buckwheat.
Beneficial fats: nuts, seeds, and cold-pressed vegetable oils.
2. Optimal Amino Acid Profile
To support the body’s protein synthesis, combine plant sources to provide a complete amino acid profile
3. Be conscious of Fer and Vitamin B12, which are responsible for energy and strength. Vegetarians may need to supplement those important micronutrients which are difficult to supply from plants
Allcook Kitchen is featured in
24 heures
Allcook Kitchen, like having a personal chef in your kitchen
PME
Healthy meals, sustainability and zero waste: Allcook's recipe for success
LE TEMPS
Allcook Kitchen, balanced meals delivered by the postman
20 minuten
Do you dislike cooking? These Swiss food boxes can help.
What our customers are saying
Allcook Kitchen is amazing!!! We absolutely love the food and the service has been so helpful during this incredibly busy time of our lives. Most amazing of all though is that my very very picky 2 year and 4 year old love the meals.
Well, that's it. I've been getting 8 meals a week delivered for almost 2 months now. Never been disappointed and always a pleasure to eat. I have regained a taste for eating thanks to them 🥰🙏 Do yourself a favour and trust them 🤩👌
“Great, delicious food and perfect customer service. The instructions are easy, the ingredients are fresh and varied. We love this concept! We now have more free time, eat like in a restaurant and have less stress. Thank you!“
Perfectly cooked and seasoned! Thank you for existing. Quick answers to questions through friendly and personal email exchanges.
“I thought I loved cooking- it turns out, I just love plating and eating chef-quality food! 😂 🌟Very happy with my new subscription. A whole week of fresh and varied meals ready in my fridge. Nice addition - portions are very generous. Highly recommended!”
Delighted! Absolutely convinced after my first order. Reliable and complete information, original and above all delicious content. I will be back again!
We were very surprised by the quality that already begins when we discovered how to package. Very careful and very reassuring in relation to the fact that we are talking about fresh products.
“Tasty meal with quality ingredients. A real treat!”
“Best solution for working families especially with children: very fast and tasty. Looks beautiful! Feels healthy! Highly recommend. Kids will love it!“
“The best solution for working parents. Simple, fast, tasty and no mess to clean up after cooking 😜”
Popular Questions
Can I order meals delivery only once, or do I have to order weekly?
You can make only one order without a subscription. If you like our service, you can subscribe by defining a meal delivery frequency and the number of meals that best fit your lifestyle. Subscription allows ordering at lower prices. You can also continue purchasing without a subscription.
For how long do my meals stay fresh?
You can store most of our meals in the refrigerator for up to 7 days, and fish and salads for up to 5 days. Our meals never arrive frozen, always fresh, and have a best-by date on the individual packages. Keep the open pack in the refrigerator for no longer than 2 days in a closed Tupperware.
How often can I order your service per week?
We deliver once per week to every address in Switzerland and Liechtenstein. Estimate your needs in ready meals for a week and place an order. Our meals are packed in compostable vacuum packaging that allows you to keep the taste and freshness for a week in your fridge.
How your meals are delivered to my address?
We place your meals in a special box with thick walls and isolation layers together with ice blocks. Generally, our meals are delivered within 24 hours by Swiss Post. Allcooks cold chain meals delivery system is tested to keep the cold chain for 48 hours, i.e. ensuring freshness for twice as long.
Where plant-based proteins are coming from? Are they organic (Bio)?
Our plant-based proteins, such as Tofu, and Seitan come from Switzerland. Tofu is Bio and produced from Swiss soy and Alps spring water. Please read more about our ingredients sourcing.
What is the difference between vegetarian and vegan meals?
Vegetarian meals may contain animal-based ingredients such as honey and milk. Vegan meals contain only plant-based ingredients.
How much of soy-based food is good for health?
Soy foods contain all nine essential amino acids and offer ample amounts of each, making soy similar to animal proteins in this way. Most scientific evidence suggests that there’s no need to avoid soy products. We recommend 100-120g of soy-based products per day, which gives 35-50g of excellent-quality protein. We use only organic (bio) soy products to avoid GMOs.
What kind of oil do you use for cooking?
We use olive oil and high-oleic sunflower, which are low in saturated fats and good for supporting a healthy heart.