It’s easy. You can email us at service@allcook.kitchen or fill in the Contact form at our website, click on “Contact us” at the bottom of any page.

We produce all meals at the modern kitchen in Lausanne. Avenue de Rumine 13, 1005 Lausanne.

We have a team of professional chefs with decades of experience producing meals for catering events of artisanal quality. Our executive chef, Benoit Thorey, worked in such catering organisations as Potel et Chabot Paris, Novae Traiteur Geneva, Traiteur de la Réserve Geneva.

The ingredients are cooked the same day they arrive and are packed and delivered to your house within 24 hours. We work under strict hygiene conditions. Our kitchen is equipped with high-performance tools allowing us to obtain high hygiene standards. We recommend consumption dates on each of our meals that a biological analysis laboratory has approved.